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Mata I Coloma (Pere Mata) Cava Cupada No. 29 NV REDBURGUNDYROUNDUP fermented with native yeast and SF-4-SPE--022326-64
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Mata I Coloma (Pere Mata) Cava Cupada No. 29 NV REDBURGUNDYROUNDUP fermented with native yeast and SF-4-SPE--022326-64
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Mata I Coloma (Pere Mata) Cava Cupada No. 29 NV REDBURGUNDYROUNDUP fermented with native yeast and SF 4 SPE 022326 64 fermented with native yeast and bottled unfined and unfiltered cooked in a brick oven for about 24 hours and then rested another 30 before double distillation in stainless pot stills with copper
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Mata I Coloma (Pere Mata) Cava Cupada No. 29 NV REDBURGUNDYROUNDUP fermented with native yeast and SF-4-SPE--022326-64
Item no
:
78616042669
US$ 22.99
Pay in 4 interest-free payments of $5.75 Learn more
Min. order:
1piece
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 12 - Oct 17
US$40
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Exchange/Return Notes
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